What is Blue Crab?
A lot of people do not go for blue crab or cooking them for their family because they just can’t seem to understand how to prepare the dish. And those easy to cook ready-prepared crabs in the supermarket are just not that good. People would settle for shelled claw meat as well as tinned crab but the taste just can’t compare to the heavenly bliss you taste from freshly cooked blue crab. And some people just can’t handle wrestling with a live crab and they get scared on maybe they get pinched.
When you shell your own crab, which is pretty easy if you just try, you will get that feeling of accomplishment since you will also sow what you reap. The white flesh that you get from the claws of these blue crab are just outstanding, even knocking off the lobster’s meat off the table. The blue crab will also have that brown meat that will make you say wow since it will taste amazing and it will tell you that crustacean flavor is just awesome. And much easier way to deal with the claws of a blue crab is to break them off after cooking them. After removing the claw, just put it in a separate plastic bag and whack it with a hammer or a rolling pin, anything that will be hard enough. Make sure that you use the plastic bag so that you will not lose the precious meat, it might scatter all over the table and also this is to stop the shell’s shards spread everywhere. All of the meat in the crab will be edible, you can even eat the brown meat in the carapace. But do not eat the gills since those will be non-edible and you will spot it quick since it will be look like a grey piece of meat. You can even make stock out from the blue crab’s legs, it will taste magnificent.
The blue crab meat will be great for people. The meat you get from a blue crab is not only for making you feel full and stuffed but it is also good for body tissue repair. The things you get from the blue crab’s meat are just so wonderful, getting a good source of omega-3 fatty acids as well. A blue crab meat will also be good for anti-inflammatory properties thanks to the omega-3 fatty acids.
They will also be perfect for lowering down the blood pressure, a researcher said. The blue crab meat can even help with some heart diseases a person could get and also help with the cognitive function and also if you thought that was enough, here’s more, it can even help battle ulcer and psoriasis.